How is Dubai Chocolate Made?
Dubai Chocolate Recipe at Home – The Easiest Method
Crispy Kadayif Dubai Chocolate Recipe
What are the ingredients needed for Dubai Chocolate?
How to Prepare Dubai Chocolate Sherbet?
Why Has Chocolate Become So Popular?
What to Consider When Making Dubai Chocolate?
Making Dubai Chocolate with Pistachios
Dubai Chocolate Serving Suggestions
Going Viral on Social Media How to Make Chocolate?

Dubai Chocolate Recipe – Simple, Elegant and Stunning Dessert

Dubai chocolate with green kataifi and pistachio paste. Trend dessert Dubai

Now This time, instead of a local recipe, we are here with a modern flavor that is spreading rapidly on social media and is appealing to the eye., Prepared with the combination of Gaziantep's pistachio, Turkish cuisine's kadayıf and chocolate passion. chocolate in the last period One of the most searched dessert recipes in Türkiye has become.

how to do it? or simple recipe If you are searching on Google, you are at the right place! A dessert recipe that is both easy to make and luxurious in presentation is waiting for you.

What is Dubai Chocolate?

It is a showy dessert with a crispy kadayıf base, pistachio ganache or cream in the middle, and plenty of chocolate sauce on top. It has gone viral on social media platforms and most searched recipes has risen rapidly among.

Materials

200 gr shredded wheat
2 tablespoons butter
2 tablespoons of granulated sugar
1 cup pistachios (powdered or finely ground)
200ml cream
200 gr dark chocolate
100 gr milk chocolate
1 tablespoon honey (optional)

How to Do? (Step by Step)

1. Prepare the Kadayif Base

Butter roasted Kadayif pastry, fine dough threads for delicious sweet desserts, Turkish cuisine

Melt the butter in a pan. Add shredded wheat and sugar and fry until golden brown, Remove from the stove and add the pistachios, Spread this mixture on the bottom of a rectangular glass baking dish or silicone molds.

2. Prepare the Chocolate Ganache

Now heat the cream slightly, Before it boils, remove it from the stove and add the dark and milk chocolate, Melt it by stirring, If you want a more intense taste, you can also add honey.

3. Spread and Cool

Then pour the ganache over the kadaifi base and spread it nicely. Let it rest at room temperature for 30 minutes and then let it rest in the refrigerator for 3-4 hours.

4. Garnish and Serve

Now you can decorate the presentation with powdered pistachios, gold leaf, dried flower petals, serve in small square slices, here is what you can do at home simple made!

You can click follow for video explanation

Tips for the Recipe

Chocolate selection: Use chocolate with a high cocoa content.
Cooling time: Be sure to leave it in the fridge for 3-4 hours.
Presentation: You can achieve an impressive look with stylish serving plates.

Why Is It So Sought After?

Also eye-catching and social media friendly appearance
It is practical and easy to make with few materials.
Creating a “luxury dessert” atmosphere at home
A combination of popular ingredients like pistachios and chocolate

Conclusion

Now you can also stay at home how to do simple? You will be able to answer the question, Pamper yourself and your guests with this recipe, Stay tuned for more highly searched recipes and original content.

Moreover As Türkiye Flavor Trip, we sometimes deviate from local recipes and sometimes we wink at modern flavors. This is one of them!